Aged Care

Christmas Contemplation..

in Bar and Wait Staff, Catering Staff, Chefs and Cooks, Christmas, COVID, Discrimination, Employment, Environment, Health, Health, Safety and Environment, Hospitality, Kitchen Staff, Our Business, Safety, Temporary Staff, Wages

It's been a strange year - pretty confining but also one that has flown by. As we look ahead, we'll need to make some choices if we want to see a vibrant hospitality sector continue.

in Bar and Wait Staff, Catering Staff, Chefs and Cooks, COVID, Discrimination, Environment, Health, Health, Safety and Environment, Hospitality, Kitchen Staff, Our Business, Safety, Temporary Staff

It's challenging times for people both here in Australia and right around the world. Only, to be honest, here we're definitely living in paradise! Things are changing, not necessarily for the better, but is there any will to change that? Or are we all (like me) just a bit numb and non-plussed?

in Awards, Bar and Wait Staff, Catering Staff, Chefs and Cooks, Environment, Health, Health, Safety and Environment, Hospitality, Kitchen Staff, Our Business, Safety, Temporary Staff

in Awards, Bar and Wait Staff, Catering Staff, Chefs and Cooks, Environment, Health, Health, Safety and Environment, Hospitality, Kitchen Staff, Our Business, Safety, Temporary Staff

The lack of leadership - or even just logical thinking - being demonstrated by governments and big business is staggering. We need to distinguish between immunisation (addresses severity of symptoms) and spread of infection (which will occur regardless of immunisation. Using the former as a path to controlling the latter is simply not possible.

in Awards, Bar and Wait Staff, Catering Staff, Chefs and Cooks, Environment, Health, Health, Safety and Environment, Hospitality, Kitchen Staff, Our Business, Safety, Temporary Staff

After an email from someone referring to the Aged Care environment as 'the most dangerous workplace in Australia', we thought it was important to debunk that particular myth! In fact, we believe it to be arguably the safest workplace in Australia - and one we are delighted to supply our Brigade members to.

in Bar and Wait Staff, Catering Staff, Chefs and Cooks, Environment, Health, Hospitality, Kitchen Staff, Our Business, Temporary Staff

“Only” 30 years ago, the Aged Care sector really didn’t exist, International Hotels often had a Brigade of 50 chefs or more, home delivery of anything other than Pizza was almost non-existent and almost all of the work for chefs and cooks involved split shifts and weekends.

in Assistants, Catering Staff

Chefs On The Run has seen exponential growth in the requirement for Catering Assistants – particularly in Victoria.

in Our Business

In 2019, we estimate that 50% of our business nationally is dedicated to the Aged Care & Health sector.

Stay Connected:

Christmas Contemplation..

Discrimination – a very fine line to walk..

Is there anything really worth saying?..

The vexed discussion over COVID Immunisation..

Caring for our Elderly – it’s safe, rewarding work!

In the 30 years we’ve been supplying hospitality personnel around Australia, things have changed – a lot!

Rewarding Work, Growing Job Opportunities

Our commitment to adding value in the aged care & health sector

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